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The Normans - Jonathan & Anna

  • By Mark Wardale
  • 05 Jun, 2017

Our visit to The Normans was filled with fun and cheer!

What can we say about Jonathan and Anna's wedding apart from....Wow! Just Wow! From the bride and groom, the awesome guests, to the unbelievable venue 'The Normans' and immaculate attention to detail. 
Jonathan and Anna picked a beautiful 3 course wedding breakfast consisting of canapés (mini yorkshire puddings with rare roast beef, beetroot and goats cheese tartlets, ham hock and piccalilli bon bon's), Starters (Chicken Liver Pate),  mains (Shin of Beef, Bubble & Squeak cakes, carrots), and dessert ( Creme Brûlée with Raspberry & White Chocolate). It was a menu bespoke to the couple, but we still received a standing ovation which was truly appreciated.
And for evening food, the infamous Burrito Bar came out and we had such fun feeding Jonathan and Anna's guests!

ANNIKAS APRON | Catering Blog

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